Cranberry, 400 mg, 30 capsules
Cranberries offer a range of possible health benefits. Historically, they have been used by Native Americans as a treatment for bladder and kidney diseases. Early settlers from England used them to treat poor appetite, stomach complaints, blood disorders, and scurvy.
Antioxidant phytochemicals, including anthocyanins (the natural pigment responsible for the red and blue color of many fruits and flowers) and proanthocyanidins, can be found in cranberries.
The cranberry is perhaps best known for its role in preventing urinary tract infections (UTIs), especially for those with recurrent infections. The high level of antioxidant proanthocyanidins (PACs) in cranberries helps to stop certain bacteria from adhering to the urinary tract walls. In this way, the PACs in cranberries help prevent infection.
Some evidence suggests that the polyphenols in cranberries may reduce the risk of cardiovascular disease (CVD). It does this by preventing platelet build-up and reducing blood pressure, through anti-inflammatory mechanisms.
Cranberry is a superior supplement delivering 400 mg of cranberry per each one-capsule serving.
Offers the benefits of whole cranberry fruit without the added sugar and calories contained in cranberry juice beverages.
1 Capsule contains 400 mg Cranberry (Vaccinium macrocarpon)
Other ingredients: Gelatin, Plant Fiber
Suggested Use: As a dietary supplement, take one capsule per day with food and water.
Please note: This information has not been evaluated by the Food and Drug Administration. This information is compiled from traditional and modern herb books, articles, and research. This information is summarized for its educational value and should not be used for the diagnosis, treatment, or prevention of disease. It should not be used to replace the services of a qualified practitioner.
When you are buying this product you are agreeing to be fully responsible for your own health, and hold seller free of any liability. The seller, assumes NO responsibility for any adverse reactions from the usage of these products.
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